Ayrton Group provide a range of training options for our clients within this sector, so one of our food safety and hygiene training courses will suit you whatever your requirements are!!
There is a legal requirement Regulation (EC) 852/2004 that all food handlers undertake food safety training commensurate to their duties, and to comply with this in a practical manner our Food Safety Trainers have the expertise to suit your needs!!
Participants of this training will receive a comprehensive training and knowledge about food safety, good hygiene practices and HACCP.
Course Includes the following modules:
- Personal Hygiene and Cleanliness
- Modes of Transfer of Infection
- Prevention of Food Contamination
- Dangers of Food Contamination
- Proper and Safe Methods of Food Handling
- Protective Equipment
- Other Relevant Subjects
- It will also include a DVD.
- Exam: Short Multi-choice Paper